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Nateavia

Nateavia Matcha Genmaicha - Organic Japanese fine sencha leaves, toasted brown rice and Matcha - Creamy taste - Authentic Japanese Origin - 80g

Prix habituel
$23.00 USD
Prix habituel
$23.00 USD
Prix soldé
$23.00 USD

Matcha Genmaicha is a staple tea of Japan that is made by mixing Matcha powder with roasted rice and green tea. The addition of Matcha to the Genmaicha creates a special green tea with such a unique flavor, vivid green infusion, and a little creamy taste.

Nateavia Organic Matcha Genmaicha is a true Japanese green tea produced to organic standards and is a great tasting healthy tea to enjoy at breakfast time or as a daily drinking green tea.

SKU JOGM080CA
Ingredients Japanese Organic green tea, Japanese Organic roasted rice, and Japanese Organic matcha.
Item Weight 80 gr
Brand Nateavia
Origin Shizuoka, Japan

 

NUTRIENTS & HEALTH BENEFITS

NUTRIENTS & HEALTH BENEFITS: This calorie-free, healthy drink is considered to have many health benefits as it is rich in antioxidants and is a good source of B vitamins and vitamin E, as well as dietary fiber.

 

CUSTOMER SATISFACTION GUARANTEED

We pride ourselves on offering the best possible customer service. If you are not satisfied with this Sencha powder for any reason, get in touch and we will make things right.


Additional Information
SKU JOGM080CA
Brand Nateavia
Ingredients Japanese Organic green tea, Japanese Organic roasted rice, and Japanese Organic matcha.
Form Loose Leaves
Caffeine Content Medium Caffeine
Special Feature NON-GMO, GLUTEN FREE & NO EXTRA ADDITIVES
Certification Japan JAS & Canada Organic
Origin
Shizuoka, Japan
Serving recommendation Requires tea infuser, strainer, or teapot
Parcel Dimensions 20 x 11.5 x 2 cm
Item Weight 80 gr
Package Information Packaged in a vacuum-sealed zipper bag
Storage recommendation Store in an airtight tea canister and keep it in a dry, dark, and cool location

 

Directions

1 1/2 tsp per 8oz/200ml of hot water @ 80°C/176°F for 1 Minute. A sweetener like sugar or honey can be added as per taste. We also encourage you to experiment with the quantity of tea leaves and the length of the steep time to find your desired brew strength.