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Nateavia Genmaicha - Organic Japanese sencha and toasted brown rice - Light taste - Authentic Japanese Origin - 80g

Prix habituel
$15.00 USD
Prix habituel
$15.00 USD
Prix soldé
$15.00 USD
Genmaicha is a unique Japanese tea that is produced by mixing roasted rice with green tea creating a widely popular green tea with a fragrant smell and a delicious nutty taste.
Genmaicha is more yellowish than regular green tea and is considered to have many health benefits as it is a good source of B vitamins and vitamin E, as well as dietary fiber.
Nateavia Organic Genmaicha is a true Japanese green tea produced to organic standards and is a great tasting healthy tea to enjoy at breakfast time or as a daily drinking green tea. Nateavia Organic Genmaicha is a high-quality tea, giving you the benefits of its antioxidant content, as well as the roasted nutty flavor. It is an ideal choice for those looking for an authentic Japanese tea experience that is also organic and nutritious.


This calorie-free, healthy tea is considered to have many health benefits as it is a good source of B vitamins and vitamin E, as well as dietary fiber. Nateavia Genmaicha helps to boost your metabolism and supports digestion while providing your body with essential nutrients.


We pride ourselves on offering the best possible customer service. If you are not satisfied with our Genmaicha for any reason, get in touch and we will make things right. Nateavia Genmaicha is backed by excellent customer service, giving you peace of mind and reliability.

Additional Information

Brand Nateavia
Ingredients Japanese Organic green tea, and Japanese organic roasted rice.
Form Loose Leaves
Caffeine Content Medium Caffeine
Certification Japan JAS & Canada Organic
Shizuoka, Japan
Serving recommendation Requires tea infuser, strainer, or teapot
Parcel Dimensions 20 x 11.5 x 2 cm
Item Weight 80 gr
Package Information Packaged in a vacuum-sealed zipper bag
Storage recommendation Store in an airtight tea canister and keep it in a dry, dark, and cool location


Brewing Instructions: Use 1 1/2 tsp of tea leaves per 8oz/200ml of hot water set at 85°C/185°F for 2 minutes. A sweetener such as sugar or honey can be added to suit personal taste. Experimentation with different quantities of tea leaves and steeping times may be required to achieve desired beverage strength.